I have had my first few loganberries that were ripe/eadible. they’re very good, just as good as I remember.
We’ve done a little re-arranging and planted a few bits in the garden this weekend. Bought a couple of shrubs, no idea what they are, they apparently looked pretty. Had a go at tile grouting the joints in that small patio area, this I am certain I did wrong and mostly made a mess. I shall make myself a icing piping bag arrangemnt with some grout and do it better another time. The rough area is flourishing nicely. Bottom right is my blackcurrent who’s nearly buried in wild strewberrys. Some bulbs went in (lower left) and my Gooseberry is growing well this year (lower right)
We got offered a green house the other, so today I set about removing the glass. It’s quite time consuming unclipping and removing pains of glass that are grown in with moss over many years. I might try just carrying the frame home in one complete piece.
We picked up some new big pots last weekend and so the other evening I got this one potted out. That little sprout on the left is going to require grabbing and transplanting soon too. There was another one that has not yet made it through the surface yet too.
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